Recipes from Wocobook

ABC Maja's chocolate cake

Melt the margarine and put it in a large bowl where the sugar is whipped with elpishes. Then the eggs are whipped.

Take another bowl and mix flour, cocoa powder, baking soda, vanilla sugar, torn dark chololade and coarsely chopped hazelnuts.

Pour slowly ...

Mörbrad in dish 04

Step the bacon slices and set them aside. Pudding the darkness of the toes and fat. Cut it into 2-3 cm slices. Brown the tenderloin slices and season with salt, pepper and some peppers. Put them in an ovenproof dish. Get the fried tomatoes in the dish, but sav...

Natural gluten-free and lactose-free apples

Some whites and egg yolks whip white stiff whip liquid and other ingredients together gently twist the stew eggs in the dough to rest for a 1/2 hour

tips:
Behind the apple slices in an apple slice / apple slice pan, which can only be used for gluten-free b...

Wok with coconut milk

The chicken chicken in the wok (saute pan can also be used) until it is cooked together with olive oil and curry. Lay aside on a plate and pour the rest of the fat into a pan together with 1/2 liter of hot water and chicken builion.
Get all the vegetables in ...

Super delicious snack dip

Blend it all with plenty of water, which you add gradually, until you have a nice creamy, soft texture....

Sønderjian apples from Tønder

Stir yeast out for approx. 38 degree warm milk.
Share the eggs, the flowers in a bowl and the whites in another.
Bring sugar into the egg yolks and stir into an egg scoop.
Pist egg whites into a stiff mass.
Add the egg nap into the yeast, milk and margarin...

Green dressing with cilantro and lemon juice

Season spices and lemon juice in the yogurt and stir well.
Season with salt and pepper.
Put the dressing in the fridge a few hours before serving....

Carrot cake the good

Oil, dolphin, cinnamon and vanilla sugar are whipped together with a hand whip.
The eggs are whipped in one at a time.
The carrots are torn fine and mixed with raisins.
Flour and baking soda are mixed together.
The flour is gently rotated in the dough.

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