Recipes from Wocobook

Oatmealballs 06

Pour A38 and water into a bowl and dissolve the yeast. Add salt, sugar and egg.

First stir the oatmeal and afterwards the flour in the liquid and stir until it has a porridge-like consistency.

Cover the bowl with a cloth and let the dough raise a warm pl...

Oven baked candleboat

Mushrooms, onion and squash are placed in a greased ovenproof dish and seasoned with all-round spices. Place the fish on top and season with salt and pepper.
Add about 1½ dl broth and spread carrot and tomato at the top.

Bake in a 200 ° hot oven for about ...

Pizza Steaks

steaks:
1. The grater is soaked in the milk.
2. stir the meat with rasp, egg, onion and salt.
3. The meat is formed into steaks, which are browned on the forehead of the margarine.

sauce: 4th Chopped. Garlic pressed.
5. Onions, garlic and chamignon are ...

Hummus 06

It all blends together into a soft texture with possibly little water.
Season with salt.

tips:
Spice a homemade spelled bowl and benefit hummus and lettuce leaves in between. Tastes super amazing - and that federal does not;)...

Marcipankage with almonds and brumbær

Tart the marcipan on a coarse iron and add butter, egg, flour and almonds that are broken. Under a meat hammer. Mix it all together well. Grease the pie with butter and fill it with the baking soda.

Bake the cake at 175 * for 20 minutes.

Bring sugar over...

Strawberries with sugar and chocolate

1. Take as many strawberries as you can eat. Cut the green top and shred the four-piece jar.

2. Wash the strawberries with water and put them in a bowl.

3. Hold the milk in the bowl. The milk causes the sugar and chocolate to stick to the strawberries.
...

Delicious cake with chocolate

Melt the butter. Whip the sugar into the melted butter and then add the egg. Whip again Sieve flour, baking soda and vanilla sugar together and turn it in the dough with the milk. Add the chopped chocolate and turn it into the dough. Distribute the dough in a ...

Healthy sweets with oatmeal and prunes

Cut the figs and scallops into very small pieces (use a food processor if necessary). Mix this with oatmeal and combine the pulp with a little maple syrup or honey.
Form your fingers small balls of the mass. They should not be much bigger than a vingummi.

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