Recipes from Wocobook

Chocolate mousse with nut / lemon crokant

Nut / ciron-crokant: Sugar is melted into golden caramel
Nuts and lemon peel come in and shake with the caramel for a few seconds
Immediately pour the noodle on a steered baking pan
(Let the mass completely cool)
When the mass is cooled, chop it with a saw...

Fettucine with ham, peas and mushrooms

Boil the noodles in leachate water.

Knead the butter, add finely sliced ​​onion and half champingnon.

Let it spin a little without taking color.

Sprinkle with salt, pepper and flour and add the cream with stirring.

Bring ham and peas in and let the...

Beer cake in the pan

Mix all the ingredients together and put the dough in a frying pan.

Bake the cake 1 hour at 180 gr in the middle of the oven ..


tips:
Eat the cake cold with butter on....

Melon / shrimp salad

Cut fruit and avocado into large coarse terns. On a large dish, the finely sliced ​​iceberg salad is laid. Then 1 kind of melon and avocado, shrimp, banana and finally the last kind of melon. So everything is in layers separately.

tips:
Server with hot flu...

Fish and chips 02

Share the eggs (save both white and plum)
Sieve 200 g. Flour in a bowl.
Add sugar and stir it together.
Add egg yolks, beer, salt and pepper and stir it together.
Mix milk and water and add to the dough getting thick and even.
The dough must now rest for ...

Coconut bread 02

Milk and butter are crumbled together. The dough was kneaded with coconut flour and sugar. The dough is thrown into the fingerpiece bars. Brush with egg and sprinkle with coconut. Cut into 4 cm long pieces.

Bake 8-10 min at 200 gr....

The White House cookies

The chocolate is chopped in rough pieces. Ingredients are mixed.

The dough is put with teaspoon in blemishes on the baking sheet with baking paper.

Bake 10 min at 180 degrees C. alm. oven.

There will be 4 plates of this portion....

Roulade A La Tiramisu

Stir egg yolks, sugar and vanilla grains white and foaming. Add the mascapone and stir the cream until it is uniform.
Sprinkle the roulade bottom with the coffee. Spread gently the cream onto the bottom and roll carefully together. This is best done by rollin...