Recipes from Wocobook
Whip the eggs together with flour, salt, cardamom, sugar and oil.
Add the milk a little at a time and whip until there are no more lumps.
Finally whip the oil in.
tips:
Enjoy the refreshments!...
Take a spoonful (it depends on how big / they should be) and you will form what you want. When enough, the chocolate and deep nougat eggs melt in the chocolate. Put them in the fridge and let them cool completely....
Mix all the ingredients, and then with hand mixes so the dough becomes light and airy.
Put some margarine on the forehead and approx. 1 DL. Dough and rose until they have a golden color. Turn them over and continue until they are ready. Put the finished pan...
Find the ingredients for the meat salad.
Cut the chicken meat into small tern. Peel the onions and cut them well. Clean the pores and cut them into thin slices. Arrow whipped and press it. Measure the rest of the ingredients.
Find a pot and come approx. A ...
Mix 7 dl. Flour with salt, crumbled yeast, oil and cheese in a bowl. Add lukewarm water and knead the dough smoothly. Add more flour if necessary and allow the dough to rise to double size.
Pour the dough through the table and form it into a round bread. Le...
Baked at 200 degrees for 20 minutes
And 5 min with fill bake on the bottom groove...
Baked for 20-25 min
At 200 degrees (180 degrees hot air)...
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