Recipes with Cauliflower

Cauliflower

First make a cauliflower pie of ¼ cauliflower cut into small pieces. They are quenched for a few minutes in a saucepan with a little butter without taking color. Then pour 1 dl of milk into the pan and the cauliflower is boiled completely tender under the lid.

Spinach salad with pear and smoke cheese

Rinse the spinach thoroughly in rinse water, dip it for example in a dish and spread it on a large plate. Stir the dressing together, add 2 tablespoons of water and season with salt and pepper. Peel the bulb and cut it into the tern. Divide the cauliflow

Frikadeller with stewed cauliflower

Stir the meat with salt. Add pepper, egg and possibly. grated onion. Add the milk a little at a time. Then stir the flour. Leave the dad to rest in the refrigerator for 10-30 minutes. Take the leaves of the cabbage, rinse them and cut them well. Pick the ca

Chicken fillet with salad and pea salad

With a sharp knife, a pocket is cut in each chicken fillet. A mixture of coarsely chopped salad tern and herbs are put into the fillet. The fillet is closed with 2 meat needles and grilled approx. 2-4 min. On all 4 pages. Fromage frais drain in a coffee fil

Pork comb with handle with comma marinated summer and flatbread

tomato Marinade Among the marinade. Whistling pressed. The meat Grease the meat with the tomato marinade and place it in a cold or hot oven. Turn on 180 degrees and raise the meat in the middle of the oven for approx. 1½ hour - until the center temperatur

Summer dish with hamburgerryg

The cauliflower is divided into small bouquets, the stick is cut into cubes. Boil in salted water 4-5 min. Drained and cooled in a sieve. Hamburgerryg cut into 4 cm long thin strips. The radishes are cut into slices. The cucumber is cut into cubes. Cauliflo

Hamburgerryg with cauliflower and cheese sauce

The vegetables are cooked tenderly. Kvark and grated cheese are brought together to sauce, spiced with cayenne pepper. Spice the vegetables, pour the cheese sauce over, server with hamburgerryg

Lemon stewed chinch chitzels with chili sauce

Cut 4 of the lemon. Add 4 tablespoons of lemon juice of the rest of the lemon. Cut the cucumber and tomato into small tern and cauliflower in very small bouquets. Clean the chili for stalk, kernels and middle walls and chop it nicely. Mix cucumber, tomato,