Recipes with Freshly ground pepper

Lun salad with green lentils

Rinse the lenses well in several layers of cold water. Let them drip into a sieve. Bring water, salt and lentils to a boil in a pan. Boil the lenses with low heat and under low approx. 15 min. Or until they are tender. Pour the lenses to drain in a sieve. Melt

Salad with feta and mushrooms

marinade: Bring the sun-dried tomatoes in a large bowl and pour boiling water over. Let the tomatoes pull for approx. 3 min. Add lemon juice, salt and pepper. Whip the oil in a little while. Turn the mushrooms in the marinade and let the mixture cover on the

Fresh tomato sauce

All ingredients except salt and pepper are boiled under low for approx. 2 hours until the sauce is thickened. The loop is removed. The sauce is poured into the food processor and pureres. Then sift and season with salt and pepper. The sauce lasts 3 days in a c

Cream fraiche sauce with pickled cucumbers

Mix it all and taste it. Put in the refrigerator some hours before serving. Stir around before serving.

Sauce Verte II

Mix Mayonnaise and Cream fraiche. Add finely chopped herbs. Season with salt and freshly ground pepper. tips: Fits fried meat or chicken.

Animal cotelettes of summer beech

First remove the 2 sirloin sits on the underside of the animal back. You can cook them in rosemary and server with a wild skysauce and new potatoes. Cheers animal chickens out of the animal backyard. (It is best at the butcher, or you can save with meat off wi

Sommerbukfilet with cucumber salad, cherry tomatoes and wild clouds

The cucumber is cut into thin slices and sprinkled with salt. Pulling 20 min. And twisted. Vinegar, sugar, salt and pepper are whipped together and put the cucumber slices. The fillet is polished to the ends and cut into 4 equal pieces. Set to the top and pres

Italian pasta salad for the lunch package

Cook, drizzle and rinse the paste under the cold tap. Let it drip and mix it in a large bowl of all the other ingredients. Whip the dressing together and taste it well before turning it carefully into the salad, which is served in a large bowl and served with