Recipes with Spring onions

Risbøffer with tabboulehsalate

The rice is boiled approx. 20 minutes in the water add salt, remove from the heat and draw approx. 40 minutes. Risbøffer: All ingredients are mixed. The mass is divided into baking molds or placed as "blemishes" on a baking sheet. Bake in the oven at 175 d

Strawberry salad II

Wash the strawberries and cut them in half, but keep the stem on. Remove the shell and stone from the melon and cut the meat into smaller pieces. Rinse the rucola well. Clean the spring bulbs and cut them well. Rinse the green asparagus, cut the bottom of the

Austrian potato salad

Peel and boil the potatoes. Clean the spring onion and peel in slices. Cut the hot potatoes into slices or terns. Mix potatoes, leeks and spring onions. Add finely chopped garlic and finely chopped garlic. Stir the dressing together and pour it over the slight

Krone of summer beech served with ravioli filled with spinach & amp; Danish goat cheese, artichokes, spring onion and red onion wild game

ravioli: Lay the flour in a bowl on the kitchen table and make a recess in the middle. Turn the eggs and egg yolks out into the groin one at a time and whip them a little with a fork for 1-2 minutes. Bring some of the flour into the egg yolks and knead it gra

Back of summer bum

Potatoes are put into boiling water with a little salt. The backbone spades off and the ribs are brushed off. Sprinkle the meat and brown on the hot pan, season with salt, pepper, juniper and thyme. Stir in oven at 200 c. Approx. 13 min and let pull before ser

Fish fillet with carrot salad

Grate carrots, parsley and possibly. scallions. Turn the remoulade and yum together in a bowl. Add spices and vegetables. Place the salad covered in the fridge for half an hour. Stir up the salad and taste it.

Fish Package

Form a large piece of aluminum oil. Cut the fish into strips, cut the spring bulbs, courgettes / squash and peppers into small pieces. Spread the vegetables and fish into the alfalfa oil, add lemon juice, salt and pepper that are whipped together. Alufolien is

Piselli con guanciale

Bacon cut into small tern. Spring onions cut into small thin slices. Onions in a little olive oil are sautéed onions and bacon. Peas are added and after 2 minutes add 2 tablespoons of water, a little salt and sugar. Boil the peas for 20-25 minutes under low he