Recipes with Salt

Bagel with Turkey

Crack the bread and toast it on toaster-let it cool off. Butter the 2 pieces of bread with butter and put them together celery, Turkey, salt, pepper and watercress. Wrap the filled bagel into the fx system paper. Pak also cucumber and banana in and came in a l

Turkey Breast in roasting pan

Mix the ingredients for the marinade and rubbed on the Turkey Breast, which is then placed in the middle of the baking pan. The potatoes peeled, halved lengthwise and placed around the meat. The peppers cut into rings and put it over the potatoes. The bacon

Butter fried whole lemon sole with remoulade sauce

The little legs along the fins can be cut/cut of, and the fish is cut down along the backbones of 2/3. Reversed in flour and fry over a low heat in the afbruset butter 5-6 minutes on each side. Remoulade sauce: melt the butter in a small saucepan, stir in t

Braised Turkey Breast

Turkey Breast seasoned with salt and pepper and Brown in oil in a pan. The breast is taken up. Carrots cut into slices, and red onions in quarters is split into pieces. Both Sauté in pan. Now add the chest, Rosemary and water. It's all some gruel is, cov

Thyme Roast Turkey Breast with pasta and vegetables

The meat is divided into suitable pieces. FRY in oil and thyme in 2-4 minutes, on each side, by means of strong heat Then screw down on the even heat and add carrots, broccoli and cabbage, chopped. The green pepper cut into rings and mix with the tomatoe

Peberfrugt casserole 02

Cut the veal into large cubes of approx. 3 x 3 cm. Cut the onions into rings. Brown the pieces of meat in a pan in butter and olive oil and then add the onion rings. Season with salt, add the Rosemary and water and let simmer, covered Court. Do the tomatoes

Japanese-beef gyros

The marinade mix well together. Kødstrimlerne seasoned with salt and pepper and turn over carefully in the marinade. Put it all in the refrigerator at least an hour. White kåls-strips cooked in ½ minute. The water is poured off, and white cabbage "seasoned"

Salted beef

Salt and sugar mix and rubbed onto the meat. Placed on a dish with half of the mixture under the rest of, and stands in a day. Rinse and place in boiling water, and then be put in pressure between 2 plates.