Recipes with Salt
Them peeled and cut into slices, turn over in the flour and sprinkled with salt and pepper. Brown in margarine 5-6 min. on each side.
Take the finished fried beets of the forehead.
Cut the onions in slices and brown them in the excess margarine in the pan.
The onion cut into fine cubes and cooked in browned butter for a few minutes.
Peel the Jerusalem artichokes, cut them into thin slices and add to the pot along with potatoes, also cut into thin slices. Pour broth through, sprinkle with salt, pepper and thym
It washed meat covered with water. The soup to the boil, lightly peppered and added herbs and soup may. The meat is cooked slowly, covered, approx. 2 ½ hour.
The soup is strained and season. The shredded herbs, flour and meatballs warmed in the soup that ca
The tomatoes should be drained to approximately half. Drain the tuna and stir well in a bowl. The eggs boil about 8 minutes, chop coarsely and place in the tuna along with the peeled tomatoes, which are chopped well. Everything is stirred well with sour cream-
The onions are chopped. Bladsellerien cut into slices.
Sauté the meat in the oil in a frying pan. Onions and celery Sauté with. Broth, peeled tomatoes, salt and Piri Piri is added. Spin together 3/4 hour.
Aubergine cut into cubes and sprinkled with salt.
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