Recipes with Butter
Clean the chicken of any intestinal remnants. Stop it with the parsley, estragonen and the pickled lemon. Brown the chicken in the butter in a thick-bottomed pan that isn't too big. When it is golden all over screws down the heat. Pour a few cm of water in the
Peel the carrots. And continue so gaily with the peel on, creating long carrot ribbons. Of course you can also just carve them into slices, so they must just have a slightly longer cooking time. Set the cream to simmer in a small saucepan with grated lemon zes
Friable dough together. Stand cold ca. 30 minutes.
Rolled out, and put it in a pie dish approx. 27 cm. diameter
The bottom must not pre-baked.
The spinach is twisted, and are added at the bottom of the tart. Sprinkle with salt, pepper and lemon juice.
Mix flour, butter and cream. Knead until it is mixed.
Squeeze it out on a baking sheet and bake at about 230 degrees C in a quarter of an hour or until lightly browned.
Tips:
Unleavened bread originates from the days when God led the Israelites out of E
Brown onions, chopped meat and tomato puree in margarine. Add Taco Sauce, salt and garlic. Let simmer for approx. 3 min. Brown Butter and flour in a saucepan. Add the flour and let Cook for about 3 minutes. Add the Cheddar Cheese Sauce and season with salt. Po
The onion chopped finely and Brown in the Pan along with the mushrooms. Flour sprinkled over and broths have to thin water down little by little. Let it simmer for about ten minutes. Add cream, milk, sour cream, soy sauce and pepper and let it cook further 5-1
Clean the mushrooms and cut them into slices. Sauté them with finely chopped parsley in the butter. Wash the tomato and cut the small out. Chop the onion finely. Add the tomato and onions to the mushrooms. Babies with white wine and a little of the broth and l
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