Recipes with Butter

Caramel cream sauce

Melt butter, sugar and syrup on a low heat. Stir in cream and cook it a little in before the pot is taken by the heat.

Chocolate sauce

Use a good chocolate to this sauce. Heat the sugar and water to the sugar is melted. Bring to the boil and remove the Pan from the heat. Break the chocolate into small pieces and stir them in sugar sheet until it is completely melted. Whisk the vanilla and but

Cream sauce

Whisk cornstarch, sugar and a little of the milk together. Boil the rest of the milk up with vanilla and pour it into the sugar mixture during whipping. Pour the sauce back into the Pan and warm up under stirring. Let the sauce Cook low 1 minute. Take the Pan

Somali coconut cake

Dough: Flour, water, oil and salt are mixed and kneaded into a soft dough, then added to the page. Stuffing: melt the Sugar to caramel, and then butter and milk in and stir in 2 min. Coconut and place in it all boils further in 10-15 min. The dough is ro

Wild Mushroom lagsagne

The stew: cut champignonnerne in 1/4 and chop them coarsely in a foodprocesser, grate the mushrooms in 1 tablespoon butter in 3 laps when the mushrooms are golden, add sherry and cook væden away. Add the roasted mushroom to the clutching Carl Johanner, and boi

Porcini soup 02

Cook the mushrooms dry to svampenes fluid content is boiled away. Fikhak the onion and brown them together with the mushrooms and butter. Sift flour over and got water on little by little. Add the broth, along with half of the cream. Boil the mixture for 15

Plums ovenex

Turn on the oven at 180 degrees c. alm. oven. Findel butter into flour with fingers and mix the sugar in. They came half-pitted plums in a baking dish and sprinkle sugar on the fruit or between the layers, if it is a larger portion. Advantage crumble

Asian Plum Tart

Term the flour in a bowl and crumble the butter into the flour. Beat the egg yolks lightly with a fork and add to the melblandingen together with the vanilla sugar. Gather the dough and place the cool at least 30 minutes. Roll the dough out on a floured boa