Recipes with Fish sauce

Bun Rieu

Thaw shrimp up and soak them in water in food processor, finely chop it until it is really fine, add minced meat and blend until it is really fine. mix the forcemeat with eggs and a little salt + sugar + a little a little pepper + a couple of chopped onion.

Medallions with curry and coconut milk

The oil is heated in a wok and the curry paste is swirled in it. Add coconut milk and let the sauce boil through. Taste with fish sauce, lime juice, sugar and salt. Peel the yellow and green squash into thin strips with a potato peeler. Cut the peppers into s

Salmon-satay spicy with peanut sauce

Cut the salmon into 1 cm thin slices. Gently pull the salmon on small wooden spikes. Roll, if necessary. The thin end together before pulling the salmon on the spear. Mix the dough, garlic, cumin, fish sauce and 1 tablespoon of lemon juice together into a mar

Red beetroot with lemon and olives

Dissolve Herbamare in the boiling water. Add garlic, olives, ginger, vanilla, fish sauce, chili and pepper as well as the beetroot. Boil the soup for 30 minutes so that the beets get warm and tender. Blend the soup with lemon juice and peel and raspberry an

Spicy Greek soup soup

Sauté the grassy cloves and red onions in coconut oil with garlic, spices, vanilla and fish sauce. They must have approx. 15 minutes in a pot at medium heat until they are tender. Add water and herbamar, bring the soup into a boil and simmer for 15 minutes.

Carry soup with coconut milk and prawns

Stir garlic and curry paste for a short while in the oil Coconut milk and water are added When the soup boils, add the shrimps Warm it through but not for long so the prawns are hot taste with the fish sauce and decorate with basil leaves tips: Severes

Toasted rice Thailand

Boil the rice with water until it is finished The rice is cooled down Chop the alm. Onion coarsely Chop garlic Rinse the scallions, and chop it coarsely Heat the oil in a frying pan, svist good garlic and onion Came the eggs in the Pan and stir Add th

Quick Tom Kah Gai

Striml kyllingefiléterne fine. Arrow white onion and chop it finely. Chop the lemon grass is fine. Clean the leek and cut it into thin slices. Udkern chili fruits and striml them just fine. Heat the oil in a wok or a large frying pan. Brown chicken strips on