Recipes with Port wine

Filled fruit pancakes

Stir the dough together to the pancakes. Cut strawberries and banana into slices and mix with diced apple infected meat, a little sugar and port wine. Behind the pancakes. Bring a small portion of the filling on each pancake and fold it together as a packet. K

Pears on macaroni with port wine cream

Peel the pears and divide them in half. Boil them in water and sugar 4-5 min. Let them swallow in the law. Spread the macaroons in a serving glass and drizzle them with a little port wine. Come to the bulbs. Whip the eggflower with sugar and whip the port wine

Sveskebradepandekage

Chop the scallops and put them in a small bowl and pour the porridge over. Let the swings pull covered for approx. 1 hour. Stir soft butter and sugar well together with a hand mixer until it becomes light and airy. Stir the eggs in one at a time and stir we

Caramelized nuts

The sugar is placed over the heat. When it starts to melt add the nuts and the whole is warmed well until the sugar is melted and the sugar begins to caramelize. Then add the porridge and the spoon of vanilla and the small cooker to a syrupy consistency, an

Braised beef cow

The day before: Remove senes and grease from the meat, cover with salt and let it pull for 6 hours and turn it regularly Rinse the meat thoroughly (very thoroughly - otherwise the finished dish becomes inedible salt!), Put it in a large bowl with the veget

Bear's pheasant mousse

Phase-seeded finely, be careful to remove all hail. Blend the meat with port wine and spices. Whip the cream to the foam and turn it with the meat. Pour softly into cold water and melt it with the water hanging on, if necessary. 1 tbsp. port. The m

Phasan Mousse - Fasan Mousse

Phase-cooked, butter and crushed spices blend into a mousse. The house block is softened in cold water for 5 minutes. The mushrooms are made clean and cut into slices, after which they are seasoned with finely chopped red onions for a few minutes. Some l

Portfolio II

1. Whip egg and sugar frothy. 2. Sieve flour, potato flour, cocoa and add baking soda. 3. Add the chopped nuts and pour the dough into a greased spring form. 4. Place the oven in the oven at 200 degrees for approx. 6 min. 5. Flip the baked bottom o