Recipes from Wocobook

Delicious chicken breast

The ingredients to the bottom are worked together. Roll out to the pie and baked in oven on the bottom shelf 15 min.200 * (fill dried lentils or rice to hold it down). The lenses remove and the pie is baked for 10 minutes. to.

Melt the chocolate and brush w...

Delicious strawberry ice cream (Diabetes)

Stir Fromage fry with marmalade and turn into pinch egg whites. Deep freeze ice for at least 4 hours.

Decorate with fresh berries and lemon balm at the serving....

Light pasta salad

Broccoli parts in bouquets and sticks cut into thin slices. The apples are divided into quarters and in thin slices put them in some water with lemon.

A38 whisk with chilli sauce, honey and salt and pepper and turn the pasta with chopped red onions, broccol...

Salmon Casserole with cheese

Chop butter and flour together into a dough and roll it to a roll. Divide it into 10 equal parts and squeeze them into small tartlets. Put them in a refrigerator while making the filling.
Salmon strips are spread into the molds and sprinkle the cracked cheese...

Salmon fillet in oven

Put the salmon fillets in each piece of stanniol. Spread a little mustard on the salmon, squeeze garlic over, then cut fresh basil and put it on the salmon. Finally sprinkle with salt and pepper. If you can "endure" it, you may. Mix the mustard with some cream...

Chicken spice with delicious sauce

Cut the chicken meat into nice pieces and add the portion on the soaked spoon and sprinkle with garam masala. Brush a griddle and spoon 4 spoons at a time for 4 minutes on each side. Sprinkle with salt and allow them to rest for 10 minutes. covered.

Sauce: ...

Salmon Cream

Shake the toast bread into small triangles Blend the salmon and cream fry with garlic and lemon, salt and freshly ground pepper and benefit the cream on the toast triangles and decorate with a little bit of roughness....

Chicken and lemon meatballs

Chicken meat, crushed garlic, breadcrumb / rasp, lemon peel, thyme, egg salt and pepper blend well with your hands. Cool in a refrigerator for 30 minutes.

Youghurt mint sauce: All ingredients mix well together.

The meat is shaped with a spoon for balls. ...