Recipes from Wocobook
The blue mussels are cleaned / thoroughly scrubbed under running water (must close), placed in a large pot m. 2 liters of boiling water and poured into drained sieve after opening (water is stored).
The lid is finely chopped and switched transparently.
Cut t...
Whip the cream in a bowl.
Mashed the avocado meat and put it in another bowl.
Add lemon juice and sugar to the avocado mash and stir it around.
Gently turn the avocado mash around in the whipped cream....
Rinse the pigeons well inside and outside.
Stop them with clementines.
Sprinkle some salt and pepper on them.
Pour 4 tablespoons of syrup over each pigeon.
Put them in a 200 degree C. alm. Oven 1 hour.
After half an hour pour 2 tablespoons of syrup over e...
The meat is trimmed and cut into thick slices set to the top and pressed flat with the palm of the hand so that they are approx. 2½ cm. thick.
The pepper is stabbed in a mortar (or crushed with a baking roll). There must be 1/4 and 1/2 pepper corn between. ...
Chop spinach and salad fine.
Peel the carrot and tear it down.
Cut the grapes in quarters.
Mix all the ingredients in a bowl.
Squeeze the juice from a grapefruit and mix it around....
Put the husblas in soft in water for 10 min.
Meanwhile the whole egg is whipped with electric whips until they are cool, foamy and airy - they will probably have approx. 10 min.
Squeeze and tear the lemons.
Pull the house blossom out of the water with the w...
Stir butter and sugar lightly and airily. Stir the egg yolks in.
Add the cracked marcipan with the cracked potatoes, flour and baking soda.
In the end, turn the poop whipped egg whites in.
Bake in spring form or muffins shape at 175 degrees approx. 25...
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