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Recipes from Wocobook

Cakes in form Icing sugar and boiling water for glaze A little melted chocolate Red and green food coloring ...

Stir the butter and sugar soft and creamy. Whip the eggs at one time. Add grated marcipan, vanilla sugar and orange juice and whip until the egg mass is creamy. Turn wheat flour and baking soda into the dough and spread it in lubricated muffin molds.

Bake t...


Cakes in form Grated orange zest of 1 organic Lemon Cardamom Vaniliesukker ...

Stir butter, sugar and marcipan together. Whip the eggs at one time. Add cardamom, vanilla sugar and orange peel and whip to the egg yolk is creamy. Turn wheat flour and baking soda into the dough and mix fruits and walnuts in.

Bring the dough into a grease...


Cakes in form White chocolate and sugar hearts Cream Eggs ...

Kransekagemasse and dessert pulp are combined with 1 egg. 2 egg whites whip stiff with the mass. The mass is filled in a spring shape with a diameter of about 24 cm. Bake at 175 degrees for approx. 45 min.

The dark chocolate to the chocolate cream is choppe...


Desserts (cold) Icing sugar Gold dust Milk ...

Tear the marcipan and work it with milk. Egg whites and sugar whip the pin and turn with the soft marcipan pulp. The mass is lubricated on 20x30 cm baking paper and the bottom is baked at 160 degrees for about 30 minutes. Cool and put in the freezer.

Boil t...


Candy Chopped nuts Dark chocolate for coating Rum or other spirits ...

Roll clean raw marcipan to ½ cm thick. Nougaten rolling out of the same size. Brush the marcipan with spirits, for example. Room and put the nougat upstairs. Roll it to a roulade. Brush with melted dark chocolate.
Start brushing the bottom. Let it dry and bru...


Desserts (patisserie) White chocolate Odense dessert lot with Pistachio Egg whites ...

Egg whites and sugar whipped pin. The marcipan is torn and mixed in. The mass is lubricated on baking paper as a bottom of 24 cm in diameter. Bake at 175 g for about 25 min. The bottom is cooled and the chocolate cream is prepared.

Chocolate chopped and mel...


Lunch Pepper Salt Butter for frying ...

Mix eggs, water, salt and pepper together. Cut the load into the tern.

Put the butter on the forehead and let it turn golden. Pour the egg yolk on the pan and dampen the heat. Let the egg stiff halfway through.

Then add your fill and let it stiffen the l...


Candy Color-red and green candy (found, inter alia, with matas) Egg white Feel the chocolate ...

Whip the egg whites and half of the whipped cream to the staple foam. By the rest of the whirlwind and whip on it all is staple again. Rice the marcipan in the marble while turning carefully. Divide the marble in three and color the two with each of their colo...