Recipes with Broccoli

Salad with vegetable pasta

Cook the pasta according to the instructions on the packaging. Cut the broccoli into small bouquets and boil them approx. 5 minutes in low salt water. Clean the spring bulbs and cut them into long slices. Cut the tomatoes into large cubes. Cut or tear dried

Oven fried rabbit in green

The bunny is boned and divided into appropriate pieces. Season with salt and pepper. Brunes lightly and small-sized underneath the lid in plenty of fat, make sure the meat is not burning. The well-sprinkled spinach is spread in a well-baked oven dish. Sprinkle

Rabbit with leeks and broccoli

The rabbit is divided into 6-8 pieces, spiced easily with salt and pepper and put in a well-baked oven dish. Pears are cut into thin slices, broccoli is split lengthwise, the tomatoes are cut into small boats. The vegetables are spun in oil for a couple of min

Rabbit in Wok

Gingerbread and bacon cut into cubes, broccoli split into pieces, cut the cucumber into small thin spells, cut the peppers into thin strips, cut the tomatoes in both and the radishes in thin slices. The machine vames up until it is very hot, add oil. The brocc

Turkey-baked steak with roasted sunflowers

Peel the chopped meat together with 1 teaspoon of salt and 1 teaspoon of pepper and divide it into 4 pieces. Form them as a steak. Easily cut on both sides with a knife. Heat the margarine and shake the sunflower seeds until golden, put them on a piece of kitc

Fast spicy turkey sprouts

Cook the pasta according to the instructions on the package. Put the chunky chicken and chopped onions in a thick pot in the oil. Add the peppers into small tern and then a little broth, soy and spices. Let the dish smack for a few minutes. Then add t

Kalkungryde with pasta

The red onions are cut into thin boats. The peppers are cut into strips. Shreds vegetables and vegetables on a hot forehead in the oil, curry is added and shredded with. Then pour the white wine and the broth and boil up, finally add the cream and cook i

Sausage Soup (Low Fat)

Shake sausages into oil and then onion and rice. Add broth, season with salt and pepper and boil for 10 minutes. Add broccoli bouquets and peas and cook for 5 minutes. Decorate with coarsely chopped parsley.