Recipes with Dried thyme

Egg cake in dish with ham and feta

set your oven at 200 degrees. Inserts peberfrugten into cubes and Leek into thin rings. Whisk eggs, milk, salt, pepper and thyme together in a bowl. Mix vegetables, ham and feta cheese into egg mixture. Butter a baking dish with oil and pour egg mi

Warm mushroom-patè

Came the rice in boiling water with salt. Stir into the water again comes to a boil. Put lid on and cook the rice over a low heat for 12 minutes Take the Pan from the heat and let it stand even 12 min. clean the mushrooms and chop them roughly. Mix the mushroo

Veal grydesteg with red wine sauce

Roast: Brown the roast in a large thick-bottomed pan and then pour the red wine and water over it. Put carrots, shallots and garlic in the Pan and crumble the bouillon cube into the dish. Add timianen. When It starts to boil, turn down to low flame, and then m

White wine marinated pork loin or chops

Slice the leeks and onion into pieces. Put the meat in a plastic bag with the vegetables and the pressed garlic cloves. Rosemary, parsley, thyme and put in pber to taste (but beware of timianen). Pour the white wine over, so it covers the meat. Let it sleep f

Oven-baked Earth fruits

Beetroot, potatoes, parsnips and carrots peeled and chopped. Oil, honey and spices blades together. Ground fruits in a plastic bag and oil mixture is poured in. close bag and shake well so land fruits and oil mixture mixing well. Place in an ovenproof dish and

Yellow Lentil Soup

Onion and peberfruger cut into cubes and FRY in a pan with oil. Lentils, broth, lemon juice and thyme are added, and the soup boiled in 5-6 minutes, season with salt and pepper. Tips: The soup is low in fat.

Matambre (stuffed beef roulade)

Get the butcher to chopping pieces of meat, so they hang together in one page. Remove sinew and possibly. fat and bank flesh out. Put one piece in a roasting pan with the cut side facing up. Pour half of the thyme and garlic vinaigren on and sprinkle some over

Spicy kinisisk cabbage

cut kinakålen cut the carrots into slices on the bias and cut the løøgene in both Cook the carrots and onions in broth with timianen laurbledene and white onion in 4-5 minutes add cabbage and steam densammen must still be crisp with sojsen