Recipes with Durummel

African bread with spices

The yeast is poured into the lukewarm water. The oil is added. Then bring the flour and spices. Keep some of the flour back, the amount depends on how dry the flour is. The dough raises to double size. Lift carefully on the table. Cut in half to two loav

Foccacia bread

Mix the yeast with hand warm water, sugar, salt, rosemary, olive oil and durum flour. Leave it to stand for about 30 minutes until it begins to bubble. Add almost all wheat flour and start kneading. Put it on the table and knead more flour in, the dough mu

Italian bread with durum wheat

Crumble the yeast in a bowl. Heat the water until it is hand warm, pour it into the bowl and stir until the yeast is dissolved. Add salt, durum wheat and wheat flour and mix well. Spread the dough for 5 minutes to make it very smooth. Let the dough raise in

Turkish bread

Yeast water and oil are stirred together. Add flour and knead together to a little sticky dough, hold some of the flour back and add as needed. The dough is divided into 12 balls placed on a damp cloth. Also put a damp cloth over. Raise for 45 minutes. E

Delicious white bread

Pour hand warm water into a bowl. Crumble the yeast and stir until it is unresolved. Add salt, durum wheat flour and 3 dl of wheat flour and work the dough heavily through. Add more flour if needed. Sprinkle a little flour over the dough and allow to rise t

Long-term durum bread

Fill the yeast into a stirrup and stir it out in a little of the cold water with hand mixer or stirrer Add the rest of the water and the other ingredients and knead the dough for 3 - 5 minutes Cover the dough with a wet dish and set the dough for swellin

Durum spelled muffins

The yeast is stirred in the water with salt. Durum is stirred and the game is added in smaller portions. The dough behaves differently than normal wheat diced. Just when you think it has enough flour, it begins to stick again. When the bowl is dropped, pour al

Homemade ribbon spaghetti

Make a small mountain of flour on a clean work table. Add salt In a hole in the middle place the eggs. First use a fork and side your fingers as a manual stirrer, and mix eggs and flour. And then it will be kneaded - long and until the sweat runs and the do