Recipes with Fresh chili

Aromatic thai soup with chicken

Cut the chicken into cubes. Galangaen in thin slices, cut the ginger into thin sticks, lemon grass into thin slices and lime bladen in tybde strips. Bring to a boil and add the boullionen galanga, ginger, lemon grass, lime leaves and fish sauce, and let it

Tika masala

Grate the ginger and garlic and mix it together with chili and a little salt and pepper. Squeeze limejuice in along with the fresh chopped cilantro and 1 tablespoon oil. and came down in the flesh. Jacks grill the skewer through meat and sauté it in a hot p

Tomato soup with Basil whipped cream

Onion garlic ginger on low heat in oil, 10 min (do not take color) On water/white wine tomato chili thyme sugar, simmer 20 mins remove the thyme stems (if used fresh) in with the hand blender for soup is smooth 1/4 Whips salt pepper, simmer 5 min Taste for and

Devil's sauce

crack the chili and scrape the seeds out. profile chili peberfrugten and the onion into cubes. Sauté the vegetables in a pan of oil. Add the broth and let the sauce simmer for 5 and tomatpúre min under the lid. got the cream and season with salt and pepper, if

Bison Skewers With soy-ginger marinade, spicy carrots, fried potatoes and garlic mayonnaise

Soy-ginger-marinade: marinade is prepared by soy sauce, grated ginger, Sesame and garlic, which cooked up in a frying pan and smoothed over with maizenaen to a thick, creamy texture. When marinade is cooled a bit of, invert the chopped coriander. Bison skew

Noodle salad with chilli and ginger

The noodles are soaked in hot water for about 10 minutes. Chili, ginger and garlic blended with oil and roasted a bit in a large pot. The macerating noodles met on with carrots into strips and broccoli into small florets. Toasting with soy sauce for a few minu

Salad (Ti bananne) with sweet potatoes and chili

The fish cut into fillets and midterbenene pulled out. The fillets tørsaltes as follows: sprinkle some 3-4 tablespoons coarse kitchen salt on top of the fillets and let them sleep on ice for at least 6 hours, or overnight. Then scrape the salt by, and the fill

New potatoes with red onion and chili

Turn on the oven. Grate the chili under the grill until it is completely black. Let it rest uncovered for a few minutes. Arrow rødløget, cut it into slices. Brush it with olive oil and fry the løgskiverne tender under the grill for about 10 minutes. Flip them