Turkey roll with sun dried tomatoes

Name: Turkey roll with sun dried tomatoes
Yield: 4
Ingredients: 1 bag "oven-potatoes" (slices or both); 1 Bowl of mixed salad of your choice; 4 thin Turkey schnitzler; 4 tbsp Grated cheese; 4 tsp Sundried tomatoes in small pieces; 8 pcs Sticks mads wood ticking/toothpick; 8 Thinly sliced smoked pork tenderloin ("whole slices and 4 slices cut into small cubes)

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Turkey roll with sun dried tomatoes

1	bag	"oven-potatoes" (slices or both)
1		Bowl of mixed salad of your choice
4	thin	Turkey schnitzler
4	tbsp	Grated cheese
4	tsp	Sundried tomatoes in small pieces
8	pcs	Sticks mads wood ticking/toothpick
8		Thinly sliced smoked pork tenderloin ("whole slices and 4 slices cut into small cubes)

Instructions for Turkey roll with sun dried tomatoes

To prepare the Turkey roll with sun dried tomatoes recipe, please follow these instructions:

The kalkunschnitzlerne is spread out and at one end the filling is made up of: sun-dried tomatoes in small pieces, smoked pork tenderloin in small tern and grated cheese. Kalkunschnitzles are rolled together and put on top a slice of smoked pork tenderloin and the rolls are fastened with 2 toothpicks.

Set in the oven at 190 degrees for 30 minutes. For the turkey rolls, serve "Oven Potatoes" (slices / boats) and salad of your choice.

Turkey roll with sun dried tomatoes

Ingredients for Turkey roll with sun dried tomatoes

Instructions for Turkey roll with sun dried tomatoes

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