Recipes with Salt

Pizza with tuna and broccoli

Fill: Onion, celery and bell pepper to the onion are doing, add garlic FRY and tomato, spin softly in twenty minutes, season with salt and oregano. Allow to cool (fill URf.eks. kitchen sink with cold water and style Pan down there). Pizza dough: Yeast and l

Pasta with broccoli

Part broccolien into small florets and cut the stems into small pieces. Average chilipeberen fine. Heat the oil in a pan and add the garlic, chili pepper and broccoli. Sauté, stirring. Sprinkle with salt, put a lid on and turn down the heat. Add 3 dl water

Mussels fried with chili

Clean mussels thoroughly for sand. The open mussels that do not shut down itself by a light bank on the shell, discarded. Heat a little oil in a roomy saucepan, and saute the onions for 2 minutes. Add tomatoes, chili and garlic. Let the grates together for 1 m

Roast pork in a microwave

Com water and salt in a heat-proof platter. Put the roast with the rind down. Style dish on the low rack (in 27 litres of furnace on glass plate.) Increased by combination grill + 440 watt microwaves in 18 min. Turn the roast and continue cooking for a further

Kyllingepie

Roll puff pastry out to double size Butter a pie dish (27 cm) with a little oil and line bottom and sides with 3 plates. Slice the chicken-inderfilet into smaller pieces and put them in the pie with roasted bacon cubes, minced parsley, finely chopped shallo

Salmon cutlet in beurre blanc sauce with saffron

Scrape the skin side of the fish free of mucus and dandruff. Rinse and dry the fish. Share it in 4 equal pieces, with the skin still on. Share once again fish strips in half, but cut only through flesh, so koteletterne can be folded out know that fur keeps the

Chicken with Broccoli

The chickens cut into 4 pieces and FRY in the oven until tender. Then cool the, and meat tamper-proof by the legs and put it in a greased casserole dish. Melt the butter and the flour is added under stirring, and then chicken broth, add little by little, wh

Kartoffelpie

Cook until potatoes are very tender and low it into mashed potatoes. Sauté the vegetables that are cut into smaller pieces, tomato or broth came by and let it simmer a bit. Put the vegetable mixture into a greased casserole dish and cover with kartoffelmose