Recipes with Salt

He-kvaner as asier

Kvaner cleaned and cut for the desired size and poured over with brine and put on ice in 24 hours. Sidestep lagen brought to the boil while kvanerne onto the, place in brine boils, kvanerne be taken up again when it boils, kvanerne added in atamonskyllet ja

Mexican pork chop with corn salsa

Chopped onions and crushed garlic FRY cope in the oil at medium heat for 4 minutes without taking colour. Add the oregano, ancho chili pepper, broth and corn style and let Cook for 10. My without a lid on low heat. The tomato flesh halved, remove the cores

Italian pancakes

Make a pandekagedej (meljævning touched in the bowl). 2. bake the pancakes-there must be 8 small pancakes. 1. cut Bacon up into cubes and fry them without fat in a pan until they are light brown-take them up. cut the onion into cubes and fry them in bacon fat

Candy leeks

For this is used only the fixed Scale of thick Leeks; They tied in Bundles, place in boiling water with Salt and boil until tender. They are placed on a flat Dish over a combined Napkin, so that the water that flows from, can pull it. Serve with touched Butter

Flambéed pancakes

8 eggs whipped with 125 g flour. Mix 200 g koghedt butter and therein 3/4 l of milk. The dough tasted with salt, sugar, vanilla and grated lemon zest. Bake the pancakes very thin on a hot frying pan. Butter the pan the first time only. Crêpes Suzette, must be

Salmon with foxes sauce

First find a suitable form for the fish – URf.eks. a gratin or a flat Bowl. Crush the peppercorns in a mortar or a flat Bowl. Mix with the coarse salt. Both feel the salmon fillets with the fingertips. Pull the legs off with a pair of tweezers. Sprinkle sal

Chocolate Calzone (Calzone Sorpressa)

Udrør the fresh yeast in the lukewarm water (35 degrees C) dry yeast is added together with the flour. Stir in oil and salt into flour and stir in a little at a time, so much dough can absorb. Gather dough into a ball, place it on a meldrysset surface and k

Bearnaise potatoes

Whipping cream and cremefin mixed with beanaiseessens (bought or homemade). The mixture is poured over the potatoes. Sprinkle salt, pepper and tarragon. Set the dish in the oven for one hour at 175 degrees C.