Recipes with Butter

Peter's cakes

Butter and sugar, then mix white flour and stir almonds in, stir well, add egg and stir in. Put the dough on a greased plate with teaspoon. Bake at 200 degrees until light brown.

Armeridder

Toast the bread greased with butter (or vegetable margarine) Sugar and cinnamon mix (about double compared to cinnamon sugar) And sprinkled on top of the Buttered toast. And then it just in a 200 degrees oven for about 10 minutes. Serve, if desired. with

Me Melitzanes moussaka (Moussaka with aubergines)

The eggplants, cut into ca. 1 cm-thick slices on the long part, and placed in salted water about 1 hour. Thus dragged the bitter flavours out. Rinse the Eggplant slices under cold water then, and let them drain. Eggplant slices fried golden in olive oil. Me

Roast Sirloin

Let the butter is golden in a frying pan. Brown the fillet of beef 2 min. on each side (4 min. in total). Pour water and spices in. Roast the fillet on a low heat and under the lid ca. 15 min. on each side (30 total). Screw if necessary. up the heat for a mome

Breaded cutlet

Brown pork chops in butter, season with salt and pepper. Let them cool. Deploy puff pastry, not too thin. Advantage RAUNCHY on koteletterne and place one on each dejplade. Pak puff pastry well on koteletterne and brush with the beaten egg. Set on wax pap

Hakon skager

Put the flour in a pile on the table. Chop the fat into the flour and add the sugar to un. Knead the dough quickly with vanilien. Form it into a sausage about 4 cm in diameter. Roll the sausage in tesukker and style the cold (in a few hours). Cut the dough int

Håkon skager

Kneaded. Trilles in thick rods that rolled in sugar. Be made cool about 1 hour. Cut into fairly thick slices and bake about 7 people. at 200 º.

Russian caramels

Come on sugar, butter and water in a saucepan and heat gently to all ingredients are melted. Increase the heat and bring mass to a boil. Add cream, rose and vanilleessens and stir it together. Allow the mixture to temperature 120 ° on a sugar thermometer or fo