Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Apricot jam

Cakes in form Cinnamon, ground Pearl sugar/tesukker Milk ...

Stir the margarine and sugar well together. Stir the eggs at one time. Stir milk alternately with coconut flour, flour and baking soda. Bring half of the dough into a well-baked pan (30x20 cm). Distribute the apricot marmalade and cover with the rest of the


Cakes in form Apricot jam Baking soda Chopped nuts and raisins ...

Whip egg and sugar frothy. Then add the rest of the ingredients except the cream fraiche, which is stirred to the left. The dough is poured into a greased sandcake and baked at 180 ° C for approx. 50 min. When the birch cake is cold, divide it into two or thre


Desserts (cold) Apricot jam Green food coloring Cocoa for colouring of marzipan ...

Whip egg yolks and sugar light yellow. Melt the chocolate in a water bath / micro oven and stir to ensure that all the chocolate is melted, be careful not to get too hot. Let the mass cool a little whip cream and turn half into the pulp. Take a layer of cak


Cakes in form Dough Coconut meringues Vanilla sugar ...

Stir the butter and sugar together. Stir egg yolks, orange peel, vanilla sugar and mashed banana in and then flour mixed with baking soda. Finally, the milk is stirred in. The dough comes in a small frying pan 30 x 35 cm. Bag the cake approx. 25 minutes at


Desserts (warm) Apricot jam Butter Icing sugar ...

Stir flour, milk and salt together. Let it rest for at least half an hour. Stir eggs, melt butter and sugar in the dough. Bake the pancakes in butter on the forehead. There will be 8-12 thin pancakes depending on the size of the plot. Roll the pancake


Mains Pepper Salt Barbecue sauce ...

Preheat the oven to 175 degrees Celsius. oven. Mix meat, eggs, corn flakes, finely chopped mustard, mustard, salt and pepper in a bowl, let it pull approx. 30 minutes. Form 24 small balls and put them in a frying pan. Bring it lightly in the oven for 15


Mains Pepper Salt Apricot jam ...

Put the lamb peas in a deep bowl and mix garlic, onions, ginger, coriander, salt and pepper in. Sprinkle lemon leaves or shells and sugar over and pour the milk into. Place the mixture in a refrigerator for at least 4 hours. For the marinade boil the vin


Cakes in form Lemon juice. freshly squeezed Vanilla pod Baking soda ...

Whip soft butter, sugar and vanilla grains thickly, add the eggs one at a time. Mix the flour with baking soda and turn it into the dough that is stirred together. Wipe the dough into a well-baked pan of approx. 23x33 cm. Pour the apple boats (like Cox oran