Recipes with Apricot jam

Simnel cake

Com raisins, currants and the finely chopped orange peel in a bowl and pour it over with the squeezed orange juice. EVS. also with a glass of rum, if you think. Let it soak for 15 minutes. Stir the butter soft with farinen. It should be fluffy. Whip the egg

Lassen's birthday cake

Fat softened to the same consistency as mayonnaise, and stir together with the sugar for a uniform consistency. Add the eggs one at a time, stirring continuously, and then gluten added. The finished stirred mass lubricated into 2 greased pie molds approx. 2

Red cabbage-hokaido-salad with chicken

Striml the vegetables perfectly fine and Blanch them for two minutes at each spawn with boiling water. Drain the vegetables and let them cool. Mix vegetables with pomegranate kernels and chicken meat, which is trevlet into smaller pieces. Tubes all provisio

Mincemeatpies

Butter chopped into flour with sugar, and assembled with egg yolk. Made cold 1 hour, and rolled out to fore small pies with. Behind them for 10 minutes at 180 degrees C. To chop all the ingredients and mix the mincemeat. Made cold with plastic film a day. M

Cake with cinnamon and plum

Beat the sugar and eggs, thick and foamy. Term the flour mixed with baking soda cinnamon and vanilla in the batter and turn over the halved and pitted yolks in. Fill the dough in a springform lined with baking paper in the bottom approx. 26 cm in diameter.

Apricot marinated spareribs

Marinade: Stir all ingredients for marinade together. The ribs brushed with marinade. Style them in the fridge, and let them soak for at least an hour before grilling. Grill ribs about ten minutes on each side. Server the grilled ribs with coleslaw.

Carrot cake with raisins 02

Beat the egg yolks, sugar, lemon zest and juice together well. Add the almonds, grated carrots, corn flour, raisins, spices, baking soda and salt. Pipe kirebærlikøren in. In another bowl, beat the egg whites until stiff and gently invert the dough. Pour the ba

Carrot cake with nuts and chocolate

Pressure the finely grated carrots free of moisture and mix them with the chopped nuts and bread crumbs. Add sugar, coriander and grated boiled potatoes. Pipes 1/3 of egg white in the dough, turn over the rest in with light hand. Pour the batter into a baking