Salad with cabbage, olive and orange

Name: Salad with cabbage, olive and orange
Yield: 4
Ingredients: Pepper; Salt; 1 pinch Cayenne pepper; 1 tbsp Lemon juice; 1 Finely chopped onion; 1 tsp Honey; 1 clove Pressed garlic; 1 pinch Mustard powder; 1 tbsp Wine or cider vinegar; 3 Large oranges; 40 g Fintstrimlede green olives; 4-6 tbsp Oil (olive or sunflower or mixed); 500 g Shredded white cabbage

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Salad with cabbage, olive and orange

		Pepper
		Salt
1	pinch	Cayenne pepper
1	tbsp	Lemon juice
1		Finely chopped onion
1	tsp	Honey
1	clove	Pressed garlic
1	pinch	Mustard powder
1	tbsp	Wine or cider vinegar
3		Large oranges
40	g	Fintstrimlede green olives
4-6	tbsp	Oil (olive or sunflower or mixed)
500	g	Shredded white cabbage

Instructions for Salad with cabbage, olive and orange

To prepare the Salad with cabbage, olive and orange recipe, please follow these instructions:

All the ingredients for the dressing, shake together.

Oranges peeled off with a knife, freed from "white" and cut into cubes. Mix the Orange cubes, dressing, olives and chopped onion and let it marinate for 1 hour. Immediately before serving, mix the cabbage in fintstrimlede.

Salad with cabbage, olive and orange

Ingredients for Salad with cabbage, olive and orange

Instructions for Salad with cabbage, olive and orange

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