Recipes with Salt

Spinatpie with hot smoked salmon

2 sheets puff pastry rolled out so they cover the bottom and sides of an oblong baking dish. Prick with a fork and forbag bottom for about 5 min at 200 degrees c. Saute the spinach, garlic and parsley in a little fat and season with salt and pepper. Advanta

Mushroom and spinatpie

Chop the butter into the flour and collect the dough with the cold water. Put the dough cold in some hours. Roll the dough out and line a greased, heat-proof dish with the dough. The dish must be approx. 22 cm. in diameter. Prick with a fork at the bottom. Beh

Mushroom pickles

Cut the mushrooms in half or quarters if they are very large. Take the shell of the onions and let them remain whole mix all the ingredients in a saucepan and cook to lagen it up. place mushrooms and onions in, put the lid on and simmer for approx. 30 min. Sti

Kålbudding

Preheat oven to 200 degrees C. chop the cabbage coarsely. Brown cabbage (a little at a time) in the butter until it becomes soft and golden brown. It takes about ten minutes. Season to taste with syrup, vinegar, salt and pepper. Stir in onion, rice, eggs, m

Flaxseed muffins

Dissolve the yeast in the liquid, add the salt, all kernels, buttermilk and half of the flour. The rest is added in a volume so it looks like a heavy porridge. The dough raises 3-5 hours at room temperature. Style dough in the fridge for at least 12 hours a

Beef casserole

Saute beef in oil on all sides and came the finely chopped garlic and løgskiverne in the Tubes together until the onion. is transparent. Cruiser it with little Triguisar, salt and stir it continues. Cover with water and let Cook until meat is almost tender. Co

Carrot grovboller

Milk and water, and dissolve the yeast in it. lunes Peel the carrots and grate them finely in a Slaw iron. Mix the grated carrots in the liquid. Salt, sugar and flaxseed is added along with half of the grahamsmelet and all wheat flour. Knead the rest of gra

Grovboller

Bring dl water, flaxseed and 3-kornsblanding to a boil and let it soak into it's hand warmly. In a large bowl mix salt, sugar, yeast, flour and whole wheat flour, and pour the cereal mixture handwarmer and the rest of the water. Knead the dough well with th