Recipes with Salt

Gorgonsolasauce

Melt the butter in a saucepan and stir the flour in. Add milk and vegetable stock a little at a time, beat well. Let the sauce Cook on a low heat for about 4-5 min. Add lemon juice and finely chopped tarragon-Basil-. Let the sauce boil a few minutes. Pip

Chicken with tomato cream sauce

Put the chicken pieces in a baking dish, and season it with pepper and salt. Set the dish in the oven, and roast chicken in 50-55 minutes at 200 degrees c. alm. oven. Arrow, chop and sauté the onion in butter with bacon cubes, paprika and Curry. Add the coa

Souffle aux pommes du terre

Peel and cut the potatoes into smaller pieces. Boil them until tender – steam them afterwards. Mash the potatoes, stir in butter, whipping cream and milk in the egg yolks whipped. in one at a time. Whip it all through and season with salt, pepper and Mace.

Cod fillet in tomato cream sauce with shrimp, feta cheese and garlic

The onions, chop the peppers cleaned and cut into large cubes, onion and peppers, sauté in a pan with garlic. The tomatoes cut into pieces and add along with the peeled tomatoes and white wine. The spices are added. Leave it and simmer for about 30 minutes.

Raw Køfte, Turkish speciality

Knead the meat and bulgur in a large bowl, you have to knead in quite a long time with their hands because it is the warmth of your hands that "cooks" the meat and mørner bulguren. Add the onion, chopped parsley, spices, tomato and chopped scallions. Knead it

Cream stewed dust ball

Find one or more dust balls on a field or where they now grow. It is the large white mushrooms that look like a football. They must be peeled and cut into cubes. Note: They must be completely white inside. Cut the bacon into small pieces and fry it in a

Empanadas de horno (ovnbbagte dejgkuverter with kødfyld),

Dough for tapas de empanadas: the yeast in the lukewarm water touched out. Oil and salt added. Approximately 2/3 of flour is stirred in, and then kneaded the dough with the rest of the flour. Highlights half an hour, covered, lunt. Pino-fill: the oil warms

Mayonnaise (Danish)

Start with 2 egg yolks, stir them with water and vinegar for 5 minutes add the now oil in small quantities at a time like in drops in the beginning when there is 1/3 back can you pour it in the still whisking in a thin beam it is very important or separates ma