Recipes from Wocobook

Sømandsbøf in dish

Turn on the oven at 175 degrees C. alm. oven.
Cut the meat into very thin slices and knock them lightly with the palm of the hand.
Peel the potatoes and cut them into thin slices.
Brown the meatballs quickly on a warm, dry forehead.
Grease a tall ovenproof...

Jordskoksuppe 02

Peel earthquakes and cut them into smaller pieces.
Pour the butter in a pan and add the scallops and thyme.
Add white wine and water and boil the soup under the lid until the earthquakes are very tender, about ½ hour.
Add cream and cook the soup through.
S...

Gulyássuppe 02

Cut the meat into cubes and brown it in fat.
Add chopped garlic and let them sweat until golden.
Add the peppers.
Add tomato sauce, finely chopped peppers, salt and boullion.
Let the soup simmer with the lid to the meat is very tender, 1-2 hours.
Peel pot...

Julienne soup 02

Grate carrot, celery and potato on the coarse side of the roast kernel or cut them into very thin strips.
Cut the pears into thin rings.
Melt the butter in a saucepan.
Season all the vegetables until they are light golden.
Pour the soup into the pan.
Boil...

Potatoes with herbs II

Cook and pil the potatoes.
Warm the butter with boullion.
Turn the potatoes in here for about 2 minutes.
Add chopped herbs....

Roasted small potatoes

Cook and pil the potatoes.
Heat butter and oil on a pan.
Turn the potatoes in here to make them golden on all sides.
Sprinkle with salt and pepper during the frying.
Sprinkle chopped parsley on serving....

Easy and delicious summer dish with cocoa and fruit

Cut the banana into smaller pieces.
Put all the ingredients in a blender and mix them together.
Server immediately....

Tundeller 02

Pour the tuna with water into a bowl, add eggs, garlic, salt and pepper. Stir the dad with an electric whip, stir milk and grated i.
Let the dad rest for 30 minutes before frying...