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Recipes with Ymer

Desserts (cold) Vanillie rod Whipped cream Sugar ...

- Put the husbals softly in cold water for about 10 minutes - Stir the sugar with sugar and vanilla corn - Pull the house blast and melt it with the water that is attached - Cool the house blister with a little of the mixture and mix it in the yarn mixture.


Dressing Pepper Salt Onion ...

The lice are torn and all ingredients are thoroughly stirred and seasoned with salt and pepper. Then the dressing can be seasoned with spices and herbs.


Dressing Pepper Salt Garlic ...

The lid is torn, jelly pressed and the dill is chopped fine. All ingredients are thoroughly stirred together and seasoned with salt and pepper. Leave the dressing for at least half an hour before use.


Buffets Curry Pepper Salt ...

Stir in mayonnaise and ymer together. Add the chopped herbs, salt, pepper and curry powder. Cut the eggs and tomatoes into slices. Put peas, eggs, tomatoes, and most of the shrimp layered in a dish with high edges. Pour the sauce over, advantage the rest of t


Salads Curry Pepper Salt ...

Stir in mayonnaise and ymer together. Add the chopped herbs and season with salt, pepper and curry powder. Cut the eggs and tomatoes into slices. Put peas egg tomatoes and most of the shrimp layered in a dish with high edges. Advantage the rest of the prawns


Bread, buns & biscuits Fresh chopped parsley Ymer Coarse salt ...

mix yeast and sugar in a bowl with the yeast is completely dissolved (it should be closest to "melt"). Melt the butter in a saucepan and add the milk. Add it to the yeast mixture. Add the curdled milk and grated squash. Add the flour and knead until dough is s


Desserts (cold) Cream Buttermilk Vaniliefløde ice cream ...

Let the ice slowly dissolve in a bowl. Among yams and buttermilk. The cream is whipped when the ice is close to the finish. The ice is mixed and the cream turns in as the last one. Let it pull in my fridge. 1 hour. Taste with the possible ciron. Server wit


Desserts (cold) Macaroons Whipped cream Sugar ...

Take a bowl and pour vanilla sugar and sugar in it. Afterwards you whip the cream and carefully pour it into the bowl. Afterwards you crush the landmarks also clear them in the bowl.