Recipes with Salt

Oksekødssamosaer with Mint chutney

Heat the oil in a deep pan and add the onion and ginger. FRY until the onions are soft and golden. Add the meat and Curry. Saute over high heat until meat is browned. Add salt and tomato and simmer, covered, for 5 minutes. Add the potatoes and water and let it

Beef roll with beet root

Mix the minced meat with together beaten eggs, broth, onion and beetroot. Season with salt and pepper. Form forcemeat into a roll with mealy hands. Smelt something fat in a frying pan and Brown the roll. Let the roller roast on low heat 10-15 my.

Pigs feet in Gel

Toes out in a saucepan. Add water to cover. Salt, pepper and spices are added and småsimrer about 2 hours, until tender. The toes are taken up and put into casserole dish. Væden sies, poured over the toes and put on ice a day. The Court is now ready for servin

Grissetæer in Gel

Toes out in a saucepan. Add water to cover. Salt, pepper and spices are added and småsimrer about 2 hours, until tender. The toes are taken up and put into casserole dish. Væden sies, poured over the toes and put on ice a day. The Court is now ready for servin

Hvidkåls roulade

Meat, oatmeal, eggs, milk, spices and onions are mixed to a father's and made cold for at least 30 minutes. Forcemeat must be reasonably firm in consistency. Cabbage cut into large pieces and boiled in salt water for 20 minutes, until it is completely colla

Lobster tail soup

Saute the Curry oil and lobster tails came in in a little bit, come Increased. finely chopped yellow pepper in. Fry them with a little. Sprinkle corn flour flour, cream and milk came in, småkog in 8-10 min. season with salt, pepper and, if desired. extra Curry

White wine and Basil steamed skærisinger with asparagus

Steamed whole skærisinger: Skærisingerne seasoned with salt. Chop the onion and sauté it in a little oil in a sauté pan. Com Fund, white wine and 2 stalks with leaves of Basil in a saucepan and bring to the boil. Turn down the heat and place the fish on the bo

Marinated neck rose

Water, Salt, spices and Garlic mix and Roast is layered in this ca. 1 dg. nothing happens in that it stands for a longer period of time as Stegens salt content will not be greater than the 5% the oven set at 140 to 150 Degrees Fry in the middle of the Oven on