Recipes with Salt

Trundle buns

All kneaded together. It will be too dry to trundle in buns, add a little water. A few buns try boiled in a little lightly salt water. They must be able to cope in small 15 minutes. The dough is resting a few hours under dress-rolled into small balls placed fl

Beef buns in peach sauce

Preheat the oven to 175 degrees. Mix onion, egg, bread crumbs, sausage meat, salt and pepper together and roll them into meatballs. Heat the oil in a frying pan and Brown the meatballs. Put them in a dish. Mix sauce ingredients except peaches into a bowl. Pour

Napalm Pan

Cook the pasta with a little salt in the water. Brown the meat in a pan, came half of the water in the pan. The rest of the water, tomato paste and seasoning mix in a small bowl. Then moses white onion into the bowl. The mixture is poured down to the meat and

South American Spanish gratin with cheese sauce

Mix squash slices with salt and let it soak, while forcemeat is prepared. Fry onions, celery, and meat. Add tomatoes and spices and let it cook for a few minutes. Pressure water of squash slices and rinse them quickly free of salt. Pour a thin layer of fars in

M boy's favorite food

Share the meat into four and form the steaks flat about 10 cm in diameter. Red onion and mushroom finthakkes and white onion grated or pressed. FRY in margarine or butter. Season with salt, pepper and paprika. Put the filling on one half of each steak and flip

Skinny hvidkåls Pan

Sauté the onion in the oil. The meat came in and let it Brown. Chop cabbage half coarse and it came in the pot along with water. Season with soy sauce, salt and pepper and let simmer for the right white cabbage is tender.

Lightning-gullash with vegetables

Cut the bacon into small cubes and sauté them in a thick-bottomed pan in oil. Add the sliced onion and it diced beef and let it spin, to the flesh has changed color. Mix the sliced carrots in conjunction with fintsnittede pale celery stalks. Add water or broth

Lasagna, Danish

Cut the peeled potatoes into thin slices and give them a brief rehashing in salted water. Let kålbladene get a short rehash. Saute the minced meat and chopped onion in oil in a pan and mix tomato puree in. Let it spin briefly. Remove it from the heat and st