Recipes with Salt

Marinated animal ribs

Cut the ribs into 4 serving pieces. Cut the flesh side with a sharp knife and rub the meat with Rosemary, salt and pepper. Whisk oil, soybean, tomato puree, honey and Ginger well together. Flip the ribs several times in the marinade, and put them on the

South Sea chicken (South Sea chicken)

Curry sauce: Start with the sauce, so it is ready when the right to be put in the oven. Peel and chop the onion. Cut the bacon into strips. Saute the onion and bacon together a few minutes. Sprinkle curry powder over and let it sear with a moment. Mix the flou

Honninben (Deer)

Line a baking pan with staniol. Put the grate in place and paralyze his chest upstairs. Stir in honey, apple cider-vineddeike, soy, salt and coarsely ground black pepper together. Brush the meat on both sides with krydersovsen. Roast the meat at 175 degr

Tortilla pancakes

Stir the yeast into the warm water and add the flour and salt. Pipes for it has a uniform consistency. Bake on a hot nonstick-pan – there will be 4 paragraph Tortillas can be frozen down. They can be used as a dessert with e.g. Greek yogurt and jams – or wi

Hot kartofelsalat

The potatoes cut into small pieces. The onions peeled, cut into small pieces and steamed in butter. Add the broth, vinegar, sugar, salt and pepper and let it simmer for 5 min. carefully Invert potatoes in and let it all get a little warm. Server possibly the w

Pore soup

Leek and onion cut into thin slices and FRY in margarine. The vegetables cook with broth and thyme for about 10 minutes. Add peas and carrots and cook then 5 minutes. The soup is blended. Let the soup cook up into the Pan, added the cream. Season with salt and

Deer stew

Pat the meat dry in paper towel. Brown oil and butter in a large saucepan and Brown the meat, stir every now and then. Sprinkle flour on, and let it is absorbed by the fat. Shake the Pan and stir rounded. Add the red wine, water, tomato puree, Orange, lemon, s

Havtaskemedaillon with Norway lobster

Sauce: This is prepared while the fish steamed in the oven. Roast langoustine, mussels, prawns and calamari (cut into rings) and garlic in olive oil on a tefal pan in approximately 2-3 minutes. Add the white wine and steam the mussels covered until they have o