Recipes with Salt

Breakfast sausage casserole

Prick the sausage in some places with a needle. Place it in a pan. Pour the water on and cook the sausage on a low heat for about 10 minutes without a lid. Take the sausage up. Put vegetables and spices in the pot with the sausage layered on top. Deck the p

Trolls horn

Turn on the oven and set it on 225o. Put the margarine in a bowl and chop it into pieces with a ladle. Com also flour, sugar, salt and baking powder in Bowl and agitate everything together with your hands, so it's going to look like grated cheese. Pour the mil

Potatoes Romanoff

Boil the potatoes with the peel and willow them. Cool the potatoes and grate them on the coarse side of a Slaw iron. Mix the grated potatoes with 200 g. cheddar cheese in a large bowl. Stir in the sour cream in along with the chopped onion, salt and pepper.

Boiled fish in mild garlic cream horn

Start with the low aïolien. Squeeze the garlic, egg yolk came in and add salt. The beat well, add the oil, little by little, in the same way as for mayonnaise. Season to last aïolien with lemon juice, salt and pepper. Horn, the fish are cleaned and cut into

Peppers with pasta in cream sauce with bacon

The peppers cut into strips and FRY in very short time in the oil along with the crushed garlic and chilli cream is added and the right season with salt and pepper. The bacon cooked in the oven or on the forehead and divided into appropriate pieces and reve

Alloy onion soup

Chop the onions finely and saute them in butter until they are clear. Baby with milk. Sprinkle with salt and pepper and a little grated nutmeg. Beat the egg yolks in a bowl with 2 tablespoons. soup. Take the Pan from the heat and whisk the eggs in Hot soup

Bulgur Salatasi

Pour boiling water over bulguren and stir and then pour off the excess water from and put a lid on the pot and let it stand for 20 minutes. Tomato paste, oil and spices came in and stir it all well together. Now add all the vegetables and lemon juice. Th

Indian Pakora

Cut the onions in long strips, Peel and cut the potatoes into round slices (approximately 1/2 cm. thick). The spinach should be washed in cold water. Garlic, ginger and chili to be torn. All things accepted in a large bowl. Add the 250 g chickpea flour and spi