Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Salt

Bread, buns & biscuits Frying oil Salt Olive oil ...

Boil the potatoes with the Peel. Dissolve the yeast in 1 dl. lukewarm, sweetened milk and allow to stand 10 minutes in a warm place. Arrow the potatoes and mash them while they are still warm. Term the flour into a large bowl. Make a recess in the middle and p


Buffets Lemon juice White pepper Chives ...

The cream is mixed with the sour cream, lemon juice, salt and white pepper. Herein is complied with chopped onion, fine diced apples, prepared from beetroot and minced chives it all mixed together and herring pieces in.


Sides Fresh basil leaves Olive oil Pepper ...

The tomatoes cut thick slices, salted and covered with basil leaves. A good olive oil is poured over. Thick slices be bøffelmozarella upstairs basil leaves and fresh pepper ground over.


Mains Nutmeg. whole Pepper Salt ...

Tomato sauce: slice the onion and bell pepper into cubes; mushrooms into thin slices. Sauté everything on a dry nonstick pan (tube all the time in mass). Add the chopped tomatoes, along with water, oregano, pressed garlic, chopped parsley, salt and pepper. Boi


Mains Pepper Red currant jelly Salt ...

Put the meat in a large bowl/pot together with onions in both, gullerødder into cubes, lauerbærblad, crushed juniper berries, thyme sprigs and parsley. Pour the red wine over and let stand in a cool place overnight. Flip it once in a while, so all the meat com


Mains Chili Marjoram Paprika ...

Onion and meat fried in a pan. Add the peeled tomatoes and spices and let Cook for 10 minutes.


Porridge & gruel Salt Whole milk , round grain milled ...

Got rice and milk in a boil or FRY bag, boil it in water bath in a saucepan with a lid, at low heat approximately 50 min. close bag, not too close-and let the bag opening poke outside the lid on the pot as a kind of "chimney" When the porridge is boiled is pou


Mains A little saffron Pepper Peppercorn ...

Came lamb meat in a pan, pour the water on to it covers the meat and let it boil up. Cream soup. Add the soup may, salt and pepper and let the soup boil about 1 hour Si soup melt the fat and saute the Curry and the detoxified herbs cut into appropriate pieces