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Recipes with Salt

Base recipes Salt Sugar Beer ...

Flour, eggs, beer, water, oil, and salt and sugar are beaten together to form a smooth dough. Rest 1 hour, after which the stiftpiskede egg white, invert the dough should immediately be used. when they whipped whites have been added.


Desserts (warm) Abrikosmos Almond flakes Salt ...

The pancakes: stir the dry ingredients into a jævning with beer and milk. Egg yolks and oil are added and the dough is resting in 30 minutes. Then invert the stiftpiskede egg whites into the batter. Behind the pancakes in butter. Cream: Eggs, sugar, flou


Cakes Juice of ½ lemon Salt Baking soda ...

Filling: Remove the stones from the dates, chopped. Got them in a bowl and mix them with lemon juice. Let it soak while the dough is made. Dough: in a mixing bowl accepted more easily cooled melted butter. It whipped with water, oil, salt and lemon juice. B


Mains Salt Fresh streaky pork without rind Stenfri prunes ...

Battle it out cut out to revlben (you can probably get your butcher to) and attached side-by-side in a baking pan, sprinkled with salt and put at the bottom of an approximately 275 degrees hot oven. The apples are washed, shared and freed from cored. They shou


Mains EVS. a little cream Pepper Salt ...

Squatting or cut the neck and wing tips. Boil them if necessary. of the sauce. Cut the apples in both and bladsellerien into smaller pieces. Dry the Turkey well, rub the inside and outside with salt and pepper, and fill the Apple/celery mixture inside. Clos


Mains Water Heather honey Revelsben, thick ...

If you have purchased the meat in one piece, it must be shared between the legs. Put them in a pan of suitable size, cover with water and added salt. Boil for about 20 mins. Be taken up and the legs are ready for brushing with the marinade and grilling on t


Cold cuts Pepper Eggs Salt ...

Chop liver, blubber and onions once or twice depending on where serious leverpostejen should be. Stir in flour, eggs and milk in the forcemeat. Season with salt and pepper. Pour the leverpostej forcemeat into a ovenproof Bowl or aluform. Put bacon slices on


Mains EVS. 3-4 bay leaves Suit Pepper ...

RIDs the rind down to meat with ½ cm. intervals but do not scratch in the flesh. Sprinkle the rind with coarse salt. Be careful to get salt down between every difficult. Connector may be damaged. also a couple of Bay leaves down between swords. Use a roasting