Recipes with Salt

Tortelini

Boil tortellinien in water with a little salt. Brown the meat in a pan with onions and white onion. Add the broth or water and tomato paste. Season with paprika, thyme, basil, salt and pepper. Came tortellinien in an ovenproof dish, pour over kødsovsen a

Remoladesovs

Stir all the ingredients together. Suitable as a cold sauce for fish and new potatoes.

Ham Buns In

The butter is chopped out of the flour, the yeast and break into pieces in and mix with salt, ham and chives, and finally pour lukewarm milk in the Dough kneaded and shaped. to about 14 buns placed on baking sheet and warm in 20-30 minutes. Brushed with cre

Thebirkes

Dissolve the yeast in the milk, and then the flour, the flour and the other ingredients are added and the dough is kneaded well through. Let the dough rest for 5 min. after which it rolled out in a size of approximately 20 X 65 cm. The rolled dough brushed wit

Tebirkes

Dissolve the yeast in the cold milk. And then the other ingredients are added. The dough is then rolled out in a piece at ca. 20 X 65 cm. Surface brushed with egg. The outer thirds folded over each other so that the dough is in three layers. The combined total

Green cabbage soup

Green cabbage chopped fine, onions cut into cubes. the vegetables in a Pan fry in margarine. The broth is added. The potatoes coarsely grated and added with Marjoram and tomato puree. The soup småkoger under lid approx. 3/4 hour. Season with salt and pepper.

Chervil soup

Cut the carrots into thin slices and finely chop the onion. Heat oil in a pan and gently fry the onions and carrots in 3 min over medium heat while being touched. Sprinkle the flour over and infants with water or broth. Cook, covered, on low heat to the

Christmas stollen

A baking sheet brushed with melted butter or oil. Mix the raisins, currants, lemon peel and cocktail cherries in a bowl. Stir in rum, cover with film and leave it for at least 2 hours, or to the rum is absorbed by the fruit. Yeast dissolved in hand hot wate