Recipes with Fresh basil leaves

Beef rolls with olives

Tear the basil leaves roughly. Turn them together with oregano, minced beef, onions, eggs, milk, flour and salt and pepper. Stir well together and style the father in the refrigerator for approx. 30 minutes. Cut a piece of baking paper (about 42 x 42 cm). F

Pizza Margherita

The dough: Stir salt and sugar into the water, add the yeast and oil and stir thoroughly. Add the flour gradually. Eating to the dough is smooth and smooth and set it for upright, covered, in a warm place for approx. 2 hours. Set the oven to maximum temperatu

Mini throne Soup

Sweat the onions in a large pot. Add water and meat and let this cook over approx. 45 minutes. Meanwhile, the vegetables must be cleaned and cut into cubes. Remove the meat from the pan and then put all the vegetables in the pan. Let it boil after which it

Italian lamb potatoes

Cut the lamb in small cubes. Mix the marinade of red wine, vinegar and water. Make celery angel and carrot stand and cut both of them very small. The rosemary needles are crushed, the sage and basil leaves are rinsed and chopped well. All the finely chopped

Squash soup with garlic and crostini

The squash is cut into tern and onion and garlic chopped nicely. Heat a little olive oil in a large pot and sauté onion and garlic until they are golden. Add squash and continue until they start coloring. Pour broth into the pan and simmer for approx. 15 minut

Beaned with toast and scrambled eggs

Put all ingredients into the bean dish in a saucepan and warm up and simmer on medium for five minutes. Put on a deep plate. Pour the bean dish into the plate to the edge of the recess. Sprinkle oregano over the dish. Make a spiral of creme fraice with a spoon

Salmon fillet with pesto sauce and creme fin

Boil bead as described on the bag and add 1/2 broth in the water instead of salt. Cut asparagus in oblique slices obliquely. Cut pepper and onion onions. Sprinkle lemons in half. Stack the salmon fillets on a large pan together with the half lemons. Take

Mørbrad with sun dried tomatoes

Cut the bread in 4 pieces. Tighten each piece without cutting completely. Load sun-dried tomatoes and basil leaves. Bind cotton straps around or hold the meat together with meat pins or toothpicks of wood. Brown the meat on all sides in butter in a frying p